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ANATRA CONFIT e patate alla sarladaise
Prodotto in Francia, a Castelnaudary
Confit di maniche d'anatra 46% (maniche d'anatra, grasso d'anatra, sale), patate 43%, grasso d'anatra 3,3%, acqua, pancetta affumicata 2,6% (pancetta, acqua, sale), sale, prezzemolo, aglio, pepe. Maniche d'anatra e maiale: origine Francia.
Il 99% di questi ingredienti è di origine francese
Brand: Nos Régions ont du Talent
SOUTHWEST DUCK GIZZARD CONFIT OUR REGIONS HAVE TALENT Duck gizzards from the South-West*, duck fat*, salt*. *Origin France.
Brand: Jardin Bio
Organic quinoa cooked with vegetables risotto style
Brand: DOUNIA HALAL
Ready meal cannelloni with tomato sauce HALAL DOUNIA the 800g box
Brand: Liebig
Vegetable soup (39%) with Pumpkin and Kiri® cheese.
Brand: LA CUISINE D'OCEANE
Ready meals roast turkey forest rice duo LA CUISINE D'OCEANE the 300g tray
Brand: Jardin Bio
Lentils cooked with vegetables and organic pork shoulder
Brand: Nos Régions ont du Talent
Ratatouille Provençal Our Regions Have Talent the 650g pot
Brand: KNORR
Pumpkin Risotto 12min Cooked Meal KNORR The 175g bag
Brand: D'AUCY
D'AUCY's sautéed vegetables in a garden The 580 g box
Brand: METS DES ROIS
Duck confit 2 legs METS DES ROIS the box of 390g net drained
la vaschetta da 300 g
