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Descrizione
Ingredienti / Composizione
ingredienti
Torrone morbido di Montélimar
Zucchero, MANDORLE 30%, miele 19%, sciroppo di glucosio, pane azzimo (fecola di patate, acqua), albume d'UOVO, aroma naturale di vaniglia
Valori nutrizionali
Valori nutrizionali per 100 g
Unità energetica
1876kJ/100g
Valore energetico
446 kcal/100 g
Grasso
16 g/100 g
Acidi grassi saturi
1,3 g/100 g
Carboidrati
65 g/100 g
Di cui zucchero
59 g/100 g
Proteina
8,2 g/100 g
Sale
0,04 g/100 g
Allergeni
uovo - Lattosio - Frutta a guscio
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