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Description
Description
To flavor all your fish-based recipes, choose MAGGI Fish Fumet! It will lightly enhance the flavor of your fish or shellfish recipes, whether in the oven or in a pan. Simply mix a little water and a few teaspoons of MAGGI Fish Fumet to enhance the flavors of your seafood recipes. To cook your fish in foil: sprinkle a little Fumet before closing!
Ingredients
Ingredients: Salt, potato starch, maltodextrin, FISH 11.4% including COD 5%; flavouring (FISH), WHEAT flour, onion 2.1%, palm oil, garlic, white pepper, white wine and vinegar extracts. May contain: CELERY, CRUSTACEANS, EGGS, MILK, MOLLUSCS, MUSTARD, SOYA.
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Out-of-Stock
MAGGI fish stock sauce base
the 90 g box