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Description
Description
The fine and delicate taste of a low-fat French mayonnaise. Mayonnaise reduced by 46% in fat compared to a classic mayonnaise on the market. The mayonnaise that will make you melt with pleasure is definitely at Bénédicta. Beyond its legendary delicacy, mayonnaise has the extraordinary power to pair with all your favorite dishes! The essential egg mayo, the ally of the famous potato fries, it is mayonnaise that sublimates shellfish like no one else. Since 1907, Maison Bénédicta has been passionately developing its gourmet creations in Seclin, in the Hauts de France. Our ingredients are carefully selected with a focus on French Origin. At Bénédicta, we are proud to have cultivated goodness since day one.
Ingredients
Rapeseed oil 36%, water, spirit vinegar, sugar, modified starch, pasteurized free-range EGG yolks 2.7%, salt, Dijon MUSTARD 2.6% (water, MUSTARD seeds, spirit vinegar, salt), lemon juice from concentrate, flavorings, coloring: beta-carotene. Mayonnaise reduced by 46% in fat compared to a classic mayonnaise on the market.
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