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Discover the delicious dehydrated soup Douceur d'asparagus from Knorr ®, a soup that combines a white asparagus velouté with crunchy pieces of green asparagus. All the good taste of vegetables in these creamy Knorr® soups for the pleasure of young and old alike. A soup prepared with asparagus from sustainable agriculture, without coloring or flavor enhancers. Thanks to the dehydration process, it is also preservative-free. Do you know what dehydration is? Contrary to popular belief, dehydration has existed since the dawn of time: it is one of the oldest methods of preserving food! A dehydrated soup is a soup made from dehydrated ingredients reduced to powder. The raw materials are the same as in a traditional soup to cook, but they have received a special treatment to remove the water they contain. Carl Heinrich Knorr®, founder of the Knorr® brand, was one of the first to incorporate this process into the manufacture of his soups, more than 175 years ago. This format allows you to make 3 generous bowls of soup. A comforting soup recipe ready in 3 minutes: Boil 750 ml of water, reduce to a low heat and pour in the contents of the sachet. Simmer for 3 min. And it's ready! Knorr® is working towards a sustainable food future for you and the planet.