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Description
Victoria pineapple extra jam from Reunion Island
Ingredients / Composition
Ingredients
Victoria pineapple, cane sugar, concentrated lemon juice, gelling agent: pectins. For 100 g of finished product: prepared with 52 g of fruit and total sugar content: 56 g.
May contain traces of NUTS and MILK.
Nutritional values
Nutritional values per 100 g
Energy value (kJ)
924kJ / 100g
Energy value (kcal)
218 kcal / 100g
Carbohydrates
53g / 100g
With sugar
52g / 100g
Dietary fiber
1g / 100g
Salt
0.02g / 100g
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