Coq au Vin de Bergerac Our Regions Have Talent

Ingredients

Chicken thigh pieces 49% (origin: France), water, Bergerac red wine 12%, (including sulphites), button mushrooms 5%, carrots 4.6%, onions 2.5%, modified corn starch, salt, garlic pulp (garlic, salt), shallot pulp (shallot, salt, acidifier: citric acid, preservative: sodium disulphite), caramelized sugar, spices and aromatic plants, flavourings and smoke flavourings, dextrose, sugar, carrot powder, chicken fat. Traces of milk and gluten.