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DUCK FOIE GRAS BLOCK 200g
Description
The block of duck foie gras is prepared from foie gras, from duck fattened by force-feeding for the production of foie gras
Ingredients / Composition
Ingredients
Reconstituted duck foie gras 90%, water, Armagnac, salt, sugar, antioxidant: ascorbic acid (E300), preservative: sodium nitrite (E250)
Nutritional values
energy value (kJ)
energy value (kcal)
fat
saturated fatty acids
carbohydrates
sugars
proteins
salt
Preservation
Store at room temperature
After opening, store between 0 and 4°C
Operator contact / Consumer service
Operator service: Gers Distribution Avenue de Daniate 32110 NOGARO
Product features
Innit Score
Nutritional valuesper 100g
2 additives in this product
Organic label information
© SourceInnit
Nutri-score
The Nutri-score allows you to identify the nutritional quality of the product at a glance. You can thus identify the products to be preferred and those which are to be consumed occasionally or in small quantities.
To classify each product, research teams have developed a score which takes into account, for 100 grams of product, the content:
- in nutrients and foods to promote: fibers, proteins, fruits and vegetables
- nutrients to limit: energy, saturated fatty acids, sugars, salt
Gluten free
Suitable for consumers who choose a diet limiting gluten intake (gluten is a set of proteins present in the seeds of certain cereals: mainly wheat, rye, barley, oats). The mention "gluten-free" is strictly governed by European legislation: it can only be indicated on products containing no more than 20 mg/kg of gluten.
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