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Saint Agur cream is the only blue cheese cream that can be eaten both hot and cold, on toast, dipping or cooking. A unique recipe: all the strength and tenderness of Saint Agur in a creamy texture with real Saint Agur nuggets. Saint Agur cream: the cream of all pleasures.
Ingredients / Composition
Ingredients: CHEESE (50%), MILK, water, MILK proteins, emulsifying salts (E450, E452), acidifier (lactic acid), salt.
Lactose
ConsoTrust-AllergoBox is a partner dedicated to allergies and diets. The information displayed is updated regularly with our partner to enable you to identify the products compatible with your allergies and/or diets.
LEARN MORESAINT AGUR MAXI SIZE CREAM 250G
Store at +2°C +8°C. To be enjoyed within 6 days after opening
Consumer service: CONSUMER SERVICE SAINT AGUR FREE RESPONSE N°55038-78019 VERSAILLES CEDEX 0 800 811 814 SERVICES AND FREE CALLS . Service operator: Fromagers de Thiérache F-02170 Le Nouvion-en-Thiérache
Innit Score
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The Nutri-score allows you to identify the nutritional quality of the product at a glance. You can thus identify the products to be preferred and those which are to be consumed occasionally or in small quantities.
To classify each product, research teams have developed a score which takes into account, for 100 grams of product, the content:
Marke: Nos Régions ont du Talent
Andouille-Landpastete Unsere Regionen haben Talent der 180g-Becher
Marke: JUSTIN BRIDOU
Beutel mit 4 - 160 g
Marke: Nos Régions ont du Talent
Pastete vom bretonischen Schweinefleisch vom Land Unsere Regionen haben Talent den 200g-Becher
Marke: Nos Régions ont du Talent
Ganze Entenstopfleber Südwesten Unsere Regionen haben Talent das 180g-Glas
Marke: Nos Régions ont du Talent
Block Entenleber aus dem Périgord. Unsere Regionen haben Talent Zutaten: Périgord-Entenstopfleber, Wasser, modifizierter Armagnac (Armagnac, Salz, natürliches Pfefferaroma), Salz, Pfeffer, Zucker.
the box of 250 g