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Cochonou puts all its know-how into this superior quality 100% pure pork dry sausage, made in Rhône-Alpes with meat from VPF pigs, born, raised and slaughtered in France.
Ingredients: Pork meat from France, salt, LACTOSE, dextrose, spices, sugar, preservative: potassium nitrate, ferments.
Possible presence of NUTS.
155 g of meat used for the preparation of 100 g of finished product.
Lactose
Store preferably between +14°C and +18°C.
Consumer service: Cochonou Consumer Service CS 50152 - 69792 Saint Priest Cedex. Operator department: Aoste SNC Hameau de Saint Didier - RD 592 - 38490 AOSTA
Brand: JUSTIN BRIDOU
bag of 4 - 160 g
250g sausage