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M&M's peanuts - 125g (tie)
Description
M&M's® Peanut is the unique alliance between a roasted peanut, covered with a delicious milk chocolate and coated with sugar.
Ingredients / Composition
Ingredients
Ingredients: sugar, PEANUTS, cocoa mass, whole MILK powder, cocoa butter, starch, palm fat, glucose syrup, skimmed MILK powder, emulsifier (SOYA lecithin), LACTOSE, stabilizer (gum arabic), shea fat, MILK fat, dextrin, glazing agent (carnauba wax), colorants*, palm oil, flavourings, salt. (May contain: HAZELNUT, ALMOND). * E100, E120, E133, E160a, E160e, E170.
Nutritional values
energy value (kJ)
energy value (kcal)
fat
saturated fatty acids
carbohydrates
sugars
dietary fiber
proteins
salt
Allergens
Soy - Lactose - Peanut - Nuts
The information of this product is certified by ConsoTrust-AllergoBox.
ConsoTrust-AllergoBox is a partner dedicated to allergies and diets. The information displayed is updated regularly with our partner to enable you to identify the products compatible with your allergies and/or diets.
Product advantages
HOAP (High Olic Acid Peanut) peanuts are a guarantee that the best quality peanut is used."
Consumer benefits
• Irresistible colorful chocolate balls, to share with family or friends !
• M&M's® is one of the most famous brands of chocolate confectionery in the world, since 1941
• In accordance with the…
Advice & Consumer Info
Preservation
between 13° and 22°
Operator contact / Consumer service
Consumer service: MARS Chocolat France 3 chemin de la Sandlach 67501 HAGUENAU. Operator service: Mars Chocolat France 3 chemin de la sandlach 67501 HAGUENAU CEDEX
Product features
Nutritional valuesper 100g
10 additives in this product
Organic label information
© SourceInnit
Nutri-score
The Nutri-score allows you to identify the nutritional quality of the product at a glance. You can thus identify the products to be preferred and those which are to be consumed occasionally or in small quantities.
To classify each product, research teams have developed a score which takes into account, for 100 grams of product, the content:
- in nutrients and foods to promote: fibers, proteins, fruits and vegetables
- nutrients to limit: energy, saturated fatty acids, sugars, salt
Gluten free
Suitable for consumers who choose a diet limiting gluten intake (gluten is a set of proteins present in the seeds of certain cereals: mainly wheat, rye, barley, oats). The mention "gluten-free" is strictly governed by European legislation: it can only be indicated on products containing no more than 20 mg/kg of gluten.